Crockpot Ranch Pork Chops and Potatoes This comforting and easy Crockpot Ranch Pork Chops and Potatoes recipe is perfect for a hearty meal that requires minimal effort. Ingredients: 3 lbs red potatoes, cut into quarters 6 (¾-inch) boneless pork chops (or bone-in, if available) ½ cup olive oil 2 tsp dry ranch seasoning 2 tsp … Read more
We have the perfect recipe for you if you love cornbread but are seeking for something heartier and healthier. Summer vegetables abound in this buttery cornbread dish with zucchini. With a generous 3 1/2 cups packed into this meal, zucchini certainly takes center stage. The tangy jalapeo and sweet corn are the supporting cast members … Read more
Zesty Lime Shrimp and Avocado Salad 🥑🥗 This refreshing and flavorful salad is perfect for a light meal or as an appetizer. The combination of shrimp, avocado, and lime makes it a zesty and delicious treat. Ingredients: 1 pound cooked, peeled, and chopped jumbo shrimp ¼ cup chopped red onion 1 diced tomato 1 diced … Read more
Dorito Taco Salad Recipe – A Crowd-Pleasing Family Favorite If you love bold flavors, crunchy textures, and easy meals that come together in no time, this Dorito Taco Salad is going to be your new go-to recipe! It’s a fun and delicious twist on a classic taco salad, made with seasoned ground beef, crispy nacho … Read more
Garlic Chicken Fried Rice is a delightful dish that combines the aromatic flavors of garlic with tender chicken and perfectly cooked rice. This versatile and easy-to-make recipe is perfect for a quick weeknight dinner or a satisfying lunch. In this article, we’ll explore the ingredients, preparation steps, and some tips to make the best Garlic … Read more
Mexican Brown Rice Bake – Gluten-Free This flavorful casserole is a perfect gluten-free dish that’s versatile, easy to make, and packed with bold flavors. Ingredients: 2 cups cooked brown rice 1 cup black beans (drained and rinsed) 1 cup corn kernels (fresh, frozen, or canned) 1 cup diced tomatoes (canned or fresh) ½ cup onion, … Read more
Ingredients For the Steak: 1 ribeye steak (about 1-inch thick) 1 tbsp olive oil Salt and black pepper to taste For the Eggs: 2 large eggs 1 tbsp butter Salt and black pepper to taste For the Sausages: 4 breakfast sausages For the Bacon: 4 slices of bacon Optional Add-ons: Baked beans, grilled tomatoes, mushrooms, … Read more
shrimp and asparagus stir-fry with mushrooms recipe Ingredients:1 pound shrimp, peeled and deveined1 bunch asparagus, trimmed and cut into 1-inch pieces1 cup sliced mushrooms2 cloves garlic, minced2 tablespoons olive oil1/2 teaspoon salt1/4 teaspoon black pepper1 tablespoon soy sauce1 tablespoon lemon juice continued on the next page
Made my Mom’s version of a 1964 original nuts and bolts recipe she had. It filled over half if my table when it was cooling so I could put it into containers.Lots of you asking for recipe so I will give you my Mom’s version.2 bags of pretzel sticks1 box of rice Chex cereal1 box … Read more
Steak, Shrimp, and Veggie Skillet This low-carb, high-protein meal requires just one pan! Packed with tender steak, juicy shrimp, and colorful veggies, it’s perfect for a quick, healthy dinner. Ingredients: 1 lb steak, thinly sliced ½ lb shrimp, peeled and deveined 1 zucchini, sliced 1 bell pepper, chopped ½ onion, chopped ½ cup asparagus, chopped … Read more