Chicken Vegetable Soup
Ingredients: 1 lb (450g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces 1 onion, chopped 2 carrots, peeled and sliced 2 celery stalks, chopped 2 cloves garlic, minced 8 cups (2 liters) chicken broth 1 cup (240ml) water 2 bay leaves 1 tsp dried thyme 1 tsp dried oregano Salt and black pepper … Read more