Caramel Apple Dessert Cups

Instructions:

1. Prepare Apples: In a bowl, toss diced apples with cinnamon until evenly coated.

2. Layer Dessert Cups:

   • Start with a layer of cinnamon apples.

   • Drizzle generously with caramel sauce.

   • Sprinkle granola over the caramel for crunch.

   • Add a dollop of whipped cream.

3. Finish & Serve: Top with an extra drizzle of caramel and optional toppings. Serve immediately for best texture.

Tips & Variations:

• Make-Ahead: Prep ingredients ahead, but assemble just before serving to prevent sogginess.

• Warm Option: Sauté apples with a little butter and cinnamon for a cozy twist.

• Dairy-Free? Use coconut whipped cream and vegan caramel.

Prep Time: 10 mins | Total Time: 15 mins | Servings: 4

Enjoy this simple yet irresistible fall-inspired dessert! 🍂✨