Cook the Pasta: Prepare according to package instructions. Drain and set aside.
Season Steak and Shrimp: In a bowl, mix olive oil, paprika, garlic powder, and black pepper. Use this to season both the steak and shrimp.
Cook Steak: Grill or sauté steak to your preferred doneness.
Cook Shrimp: Sauté the shrimp until pink and cooked through.
Make Alfredo Sauce: In a skillet, mix cream of mushroom soup, milk, Parmesan, oregano, garlic powder, and black pepper. Simmer for 15-20 minutes until thickened.
Combine Ingredients: Add the cooked steak and shrimp to the Alfredo sauce, stirring to coat.
Toss with Pasta: Add pasta to the skillet, mixing everything together.
Serve: Enjoy hot with a side of garlic bread or salad!