Cajun Chicken Pasta Bake

Instructions:

1. Cook the Pasta:
   • Preheat oven to 350°F (175°C).
   • Bring a large pot of salted water to a boil and cook pasta until al dente. Drain and set aside.
2. Cook the Chicken:
   • Season diced chicken with 1 tbsp Cajun seasoning.
   • Heat olive oil in a large skillet over medium-high heat.
   • Add chicken and cook for 5-7 minutes until browned and fully cooked. Remove from pan and set aside.
3. Make the Sauce:
   • In the same skillet, reduce heat to medium and add heavy cream, cream cheese, and remaining Cajun seasoning.
   • Stir until smooth and creamy, about 3-4 minutes.
4. Assemble the Bake:
   • In a large baking dish, combine cooked pasta, chicken, and sauce, tossing until evenly coated.
   • Sprinkle shredded cheese on top.
5. Bake:
   • Bake for 20 minutes or until bubbly and golden on top.
6. Garnish & Serve:
   • Sprinkle with chopped parsley before serving.

Enjoy this rich, spicy, and cheesy Cajun Chicken Pasta Bake straight from the oven! 🍝🔥