Butterfinger Peanut Butter Bars

August 13, 2025 by admin

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**2. Add the crunch:**
Fold in crushed Butterfinger pieces and graham cracker crumbs. Mix until well combined.

**3. Press into pan:**
Press the mixture firmly into a greased or parchment-lined 9×13-inch baking dish to form an even layer.

**4. Make the chocolate topping:**
In a microwave-safe bowl, melt chocolate chips with 2 tablespoons peanut butter in 20-second increments, stirring in between until smooth.

**5. Spread chocolate:**
Pour the melted chocolate mixture over the peanut butter layer and spread evenly.

**6. Chill and set:**
Refrigerate the bars for at least 2 hours or until the chocolate is firm.

**7. Serve:**
Cut into squares and enjoy!

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### Tips & Variations

* For extra crunch, sprinkle chopped peanuts on top before chilling.
* Use dark chocolate instead of semi-sweet for a richer taste.
* Substitute Butterfinger bars with your favorite crunchy peanut butter candy.
* Store leftovers in an airtight container in the fridge for up to a week.

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### Perfect For…

* Holiday desserts and celebrations
* Birthday parties and potlucks
* Easy homemade gifts
* Anytime you need a quick, crowd-pleasing treat

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### Final Thoughts

**Butterfinger Peanut Butter Bars** are the perfect marriage of creamy peanut butter, crunchy candy, and luscious chocolate — all without turning on your oven. They’re a quick, easy, and incredibly delicious way to satisfy your sweet cravings and impress friends and family alike.

Ready to whip up these bars and experience the magic? Grab your ingredients and get started — these bars won’t last long!

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Want more no-bake dessert ideas or peanut butter recipes? Just ask!