Bombs Cheeseburger with Buffalo Chicken

August 20, 2025 by admin

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## **Instructions**

### 1. **Prep the Buffalo Chicken**

* In a bowl, toss the shredded chicken with buffalo sauce, melted butter, and garlic powder.
* Heat over low until warmed through. Set aside.

### 2. **Cook the Burgers**

* Form ground beef into 4 equal patties.
* Season both sides with salt and pepper.
* Grill or pan-fry over medium-high heat for 3–4 minutes per side, or until desired doneness.
* In the final minute of cooking, place a slice of cheese on each patty and cover to melt.

### 3. **Assemble the Bomb**

* Toast the burger buns for that golden crunch.
* On the bottom bun, layer lettuce (optional), the cheeseburger patty, a generous scoop of buffalo chicken, and your preferred toppings.
* Drizzle with ranch or blue cheese dressing for extra punch.
* Cap with the top bun — and brace yourself.

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## **Tips for Maximum Bomb Impact**

* **Spice Control**: Add more or less buffalo sauce depending on your heat tolerance.
* **Make it Crispy**: Fry the buffalo chicken for an added crunch before stacking.
* **Slider Version**: Want a party-friendly version? Make mini patties and serve on slider buns.

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## **Final Verdict**

The **Bombs Cheeseburger with Buffalo Chicken** is not for the faint of heart — but for those bold enough to try it, it’s a flavor explosion worth every bite. It’s indulgent, messy in the best way, and guaranteed to impress whoever’s lucky enough to snag one. Whether you’re feeding a crowd or just treating yourself, this burger is a full-throttle experience.

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