Blueberry Mango Spinach Salad with Walnuts, Feta & Lemon Honey Mustard Dressing

July 18, 2025 by The Chef Olivier

Directions:

In a large salad bowl, combine the spinach, diced mango, blueberries, feta, and toasted walnuts.

In a small jar, whisk together olive oil, lemon juice, honey, Dijon mustard, salt, and pepper until well emulsified.

Drizzle the dressing over the salad just before serving. Toss gently to coat.

Serve chilled for a refreshing, sweet and tangy flavor!