Best Ever Quiche Recipe

August 13, 2025 by admin

ADVERTISEMENT

—

### How to Make the Best Ever Quiche

**1. Prepare the crust:**
Mix flour and salt in a bowl. Cut in the cold butter until the mixture resembles coarse crumbs. Gradually add ice water until dough comes together. Chill for 30 minutes.

**2. Roll out and bake crust:**
Roll dough into a 9-inch pie dish. Prick bottom with a fork. Bake at 375°F (190°C) for 10 minutes to prevent sogginess.

**3. Prepare the filling:**
In a bowl, whisk eggs, cream, salt, pepper, and nutmeg. Stir in cheese, meat, and veggies.

**4. Assemble and bake:**
Pour filling into the partially baked crust. Bake 35-40 minutes until set and golden on top.

**5. Cool slightly before serving:**
Allow quiche to rest for 10 minutes so it slices cleanly.

—

### Tips for Quiche Perfection

* ✅ Use cold butter and ice water for a flaky crust
* ✅ Blind bake crust briefly to avoid sogginess
* ✅ Don’t overfill the quiche — it should be about 3/4 full
* ✅ Let it cool before slicing for neat pieces
* ✅ Experiment with fillings like smoked salmon, roasted peppers, or caramelized onions

—

### What to Serve With Quiche

* Fresh green salad with vinaigrette
* Roasted potatoes or a light soup
* Fruit salad or fresh berries for a sweet contrast
* A crisp glass of white wine or sparkling water with lemon

—

### Final Thoughts

The **Best Ever Quiche Recipe** is a timeless classic that brings warmth and elegance to any table. It’s easy to make, endlessly customizable, and always impressive. Whether you’re a seasoned cook or just getting started, this quiche will quickly become a staple in your recipe collection.

Give it a try for your next brunch or dinner and watch it disappear — every single slice.

—

Craving more simple yet delicious recipes? Just let me know! I’m here to help you make every meal unforgettable. 🥧✨