Berries and Cream Salad

August 10, 2025 by admin

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#### How to Make Berries and Cream Salad

1. **Prepare the berries:** Wash and gently pat dry. Slice larger berries like strawberries if needed.
2. **Whip the cream:** In a bowl, whip heavy cream until soft peaks form. Sweeten with sugar or honey and add a splash of vanilla extract if you like.
3. **Combine:** Fold the fresh berries gently into the whipped cream, making sure they’re evenly coated but not crushed.
4. **Chill and serve:** Refrigerate for 10–15 minutes to let flavors meld. Garnish with fresh mint leaves if desired.
5. **Enjoy:** Serve in pretty bowls or glasses for a simple yet elegant dessert.

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#### Tips for the Best Berries and Cream Salad

* Use fresh, ripe berries for the best flavor and texture.
* Whip the cream just until soft peaks to keep it light and airy.
* Add a squeeze of lemon juice to the berries for a little extra brightness.
* For a fun twist, add a splash of liqueur like Grand Marnier or amaretto.
* Make it ahead and store in the fridge, but add berries just before serving to avoid sogginess.

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### A Delightful, Easy Dessert for Any Occasion

This **Berries and Cream Salad** is proof that the simplest desserts can be the most satisfying. It’s fresh, creamy, and packed with natural sweetness—perfect for when you want something light but still feel like a treat.

Ready to try this quick and delicious dessert? I’m here to share the full recipe and some tasty variations!

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Would you like help making a printable recipe card or a social media post for this fresh dessert?