Avocado Toast with Feta Cheese, Cherry Tomatoes, Cranberries, and Walnuts

Instructions:

1. Prepare the Avocado:
In a bowl, scoop out the avocado flesh and mash it with a fork or just sliced it to your preference. Mix in or drizzle the lemon juice, salt, and pepper to taste.
2. Toast the Sourdough Bread slices to your desired level of crispiness.
3. Spread the mashed or sliced avocado generously over each slice of toasted bread and Top with the Fresh Ingredients,