The Chef Olivier 
Ingredients: 1 teaspoon kosher salt, plus more as needed for seasoning 1 teaspoon paprika , sweet or smoked, plus more as needed for seasoning black pepper, as needed for seasoning 2 tablespoons olive oil , divided 1 cup chopped white onion, ¼-inch dice 1 tablespoon minced garlic 2 teaspoons cumin 1 teaspoon coriander 1 teaspoon … Read more
Ingredients: For the Meatballs: 1 lb (450 g) lean ground beef 1/4 cup uncooked round grain rice 1 medium onion, very finely minced 2 large garlic cloves, minced or grated 2 tbsp extra virgin olive oil 3 tbsp fresh dill, finely chopped 3 tbsp fresh parsley, finely chopped 1 tbsp fresh mint, finely chopped 1 … Read more
This robust and comforting soup is a culinary embrace of wholesome flavors, featuring a medley of ingredients that come together in a symphony of taste and texture. At its core is the humble yet versatile hamburger, transformed into savory perfection as it mingles with an array of vegetables and aromatic herbs. The soup’s foundation lies … Read more
In the realm of comfort food, few dishes can rival the humble yet satisfying Hobo Casserole. This hearty meal, steeped in tradition, is a throwback to simpler times when hearty, nourishing meals were crafted from whatever ingredients were on hand. The Slow Cooker Hobo Casserole is a modern twist on this classic, bringing the convenience … Read more
Ingredients for Homemade Egg Noodles: 2 cups all-purpose flour 2 large eggs 1/2 teaspoon salt 1/4 cup water (or more as needed) Ingredients for Chicken Noodle Soup: 1 tablespoon oil 1 onion, chopped 2 carrots, sliced 2 celery stalks, sliced 4 cloves garlic, minced 8 cups chicken broth 2 cups cooked chicken, shredded Homemade egg … Read more
Ingredients: 6 Tbsp unsalted butter 1 medium yellow onion, chopped (1 cup) 2 medium carrots, thinly sliced 2 celery sticks, finely chopped 8 oz white or brown mushrooms, sliced 3 garlic cloves, minced 1/3 cup all-purpose flour 6 cups chicken stock 3-4 tsp salt, to taste 1/2 tsp black pepper 1 lb Yukon gold potatoes, … Read more
Now that we’re in the heart of the colder months, curling up to a belly-warming bowl of stew sounds absolutely heavenly. And honestly, nothing beats this incredible slow cooker chunky beef and potato stew! Tender, juicy beef compliments warm, decadent potatoes and bathes in an indulgent broth that simply satisfies. Our comforting stew fills you … Read more
Ingredients: 1 pound dried white northern beans 1 pound sausage (smoked sausage or kielbasa), sliced 1 onion, chopped 2 carrots, chopped 2 celery stalks, chopped 4 cloves garlic, minced 2 tablespoons tomato paste 4 cups chicken or vegetable broth 1 bay leaf 1 teaspoon dried thyme 1 teaspoon dried rosemary Salt and pepper to taste … Read more
Ingredients: 2 tablespoons vegetable oil 1 medium yellow onion, finely chopped 1 green bell pepper, finely chopped 2 cloves garlic, minced 1 pound ground beef 2 teaspoons chili powder 2 teaspoons dried oregano 1 teaspoon salt 1/2 teaspoon black pepper 2 (10.75-ounce) cans condensed cream of tomato soup 1 (15-ounce) can diced tomatoes, undrained 32 … Read more
Ingredients: 6 medium Russet potatoes, diced 1 onion, diced 3 carrots, peeled and sliced 3 stalks celery, diced 6 slices bacon, cooked and crumbled 8 cups vegetable or chicken broth 1 cup milk ½ cup heavy cream 1 tsp minced parsley Salt and pepper to taste 3 tbsp flour (or cornstarch) 1 cup grated cheese … Read more