The Chef Olivier

A classic Turkey Club Sandwich is a triple-decker masterpiece with crispy bacon, juicy turkey, fresh veggies, and creamy mayo. Here’s how to make the perfect one at home! Ingredients (for 1 sandwich): 3 slices bread (white, sourdough, or whole wheat) 4–5 slices roasted turkey breast (or deli turkey) 3 slices cooked bacon 2–3 leaves romaine or iceberg lettuce 2–3 slices tomato 2–3 slices avocado (optional) 2 tbsp mayonnaise … Read more

Ingredients For the Balsamic Glaze: ½ cup balsamic vinegar 2 tablespoons brown sugar For the Stuffed Avocados: 2 large avocados, halved and pitted ½ cup cherry tomatoes, halved ½ cup mozzarella pearls (or diced fresh mozzarella) 2 tablespoons fresh basil, chopped (plus extra for garnish) ¼ cup extra virgin olive oil Salt and pepper, to … Read more

Fluffy, flavorful, and fuss-free! This easy crustless quiche is packed with tender spinach, savory garlic, and tangy feta in a protein-rich egg base. Perfect for breakfast, brunch, or meal prep—naturally gluten-free and low-carb! Serves: 6 Prep Time: 10 mins Cook Time: 35–40 mins Dietary: Vegetarian | Gluten-Free | Low-Carb Ingredients 1 tbsp olive oil or butter ½ small onion, finely … Read more

A delicious, protein-packed breakfast that’s naturally sweet, fluffy, and full of flavor! Ingredients For the Pancakes: 1 ripe banana, mashed 🍌 ½ cup cottage cheese 🧀 2 large eggs 🥚 ½ cup oat flour (or blended rolled oats) 🌾 ½ tsp baking powder ½ tsp vanilla extract ¼ tsp cinnamon (optional, for warmth) Pinch of … Read more

Ingredients: For the Cake: 1 ½ cups (180g) cake flour 1 cup (200g) granulated sugar 1 ½ tsp baking powder ¼ tsp baking soda ½ tsp salt ½ cup (120ml) full-fat buttermilk, divided ¼ cup (60ml) vegetable oil 2 large eggs, room temperature 1 tsp lemon extract 2 tbsp fresh lemon juice 1 tbsp fresh … Read more

Ingredients 1 bag tater tots 2 cups cooked chicken, shredded 1 cup cooked and crumbled bacon 1 ½ cups shredded cheddar cheese 1 packet ranch seasoning mix 1 cup sour cream 1 can cream of chicken soup ¼ cup chopped green onions Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or … Read more

How To Make Southern DumplingsIngredients:For the Dumplings:2 cups self-rising flour¼ cup shortening or lard¾ cup boiling water Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Moist Vanilla Cake – Simple, Classic & Perfectly Fluffy! 🍰 This easy homemade vanilla cake is rich, buttery, and wonderfully soft, topped with the perfect vanilla buttercream frosting. You can even turn it into cupcakes or a layer cake for extra versatility! Ingredients 2½ cups all-purpose flour 1 cup unsalted butter, softened 2 cups sugar … Read more

Piña Colada Sangria – A Tropical Twist on a Classic Drink This refreshing, fruity cocktail blends white wine, pineapple juice, and coconut rum for the perfect summer drink. Whether you’re hosting a beach party, backyard gathering, or relaxing evening, this sangria brings tropical flavors straight to your glass. Ingredients (Serves 6–8) Main Ingredients: 1 bottle … Read more

Zucchini Patties – Better Than Meat! Easy, healthy, and absolutely delicious! A perfect vegetarian alternative full of flavor and nutrients. Ingredients: 2 medium zucchinis, grated 1 medium carrot, grated 1 cup shredded cheese (mozzarella or your favorite) 2 eggs 3–4 tablespoons chopped green onion Salt and pepper to taste Optional: 1 clove garlic (minced) or ½ … Read more