The Chef Olivier 
Ingredients: 2 Eggs 1.5 cups Milk 1.5 cups Water 1 tbsp Sugar 1 tsp Yeast 1 tsp Baking Soda 3.5 cups Flour 1 tsp Salt 1 Green or Red Pepper (diced) 1 Tomato (diced) 1 Potato (peeled & grated) 120g Cheese (grated, any kind except processed) Instructions: For Complete Cooking STEPS Please Head On Over … Read more
We’re making this again tonight—for the third time this week! That’s how insanely delicious it is. Creamy, cheesy, packed with bold taco flavor, and so easy to throw together. Trust us, this dish is a game-changer. Ingredients: 1 lb lean ground beef 1 (8 oz) package Velveeta cheese, cubed 1 (1 oz) packet taco seasoning 1 (10 oz) can … Read more
There’s nothing quite like the aroma of freshly baked bread filling your kitchen. This simple, foolproof recipe yields a soft, flavorful loaf with a golden crust—perfect for sandwiches, toast, or enjoying on its own. Ingredients: 3 ½ to 4 cups all-purpose flour (plus extra for dusting) 1 packet (2 ¼ tsp) active dry yeast 1 ½ tsp salt … Read more
A comforting and cheesy casserole packed with flavorful ground beef, seasoned rice, and a deliciously melted cheese topping. Perfect for a family dinner or meal prep! Ingredients: 500 grams (1.1 lbs) ground beef 2 cups cooked white rice 1 onion, chopped 2 cloves garlic, minced 1 can (400g/14 oz) diced or crushed tomatoes 2 cups … Read more
Ingredients For the Chicken Marinade: 1 lb boneless, skinless chicken breasts, cut into 1-inch cubes 1 tbsp olive oil 1 tsp smoked paprika (adds depth!) ½ tsp garlic powder ¼ tsp each of salt, black pepper, and cayenne pepper (🌶️ optional for heat) For the Zesty Garlic Sauce: ½ cup mayonnaise ¼ cup sour cream … Read more
Ingredients: For the Cod: 4 cod fillets (150–200g each) Salt and freshly ground black pepper, to taste ½ cup all-purpose flour (for dredging) 2 tbsp olive oil 1 tbsp unsalted butter For the Lemon Butter Sauce: 3 tbsp unsalted butter 2 garlic cloves, minced Juice of 1 lemon (~3 tbsp) Zest of 1 lemon (optional, … Read more
Ingredients: Garlic Bread: 1 loaf French bread, sliced in half lengthwise 4 tbsp butter, softened 3 cloves garlic, minced ¼ cup grated Parmesan cheese 1 tbsp chopped parsley Shrimp Filling: 1 lb shrimp, peeled and deveined 2 tbsp olive oil 1 tsp paprika Salt & pepper to taste For the Sandwich: 1 cup shredded Monterey … Read more
Ingredients: 2¼ cups (270g) all-purpose flour (preferably organic, like King Arthur Flour) 2 tsp (8g) baking powder 1 (8oz/226g) package cream cheese (such as Philadelphia), softened ½ cup (1 stick/113g) unsalted butter, softened 1½ cups (300g) granulated sugar 2 tbsp (12g) freshly grated lemon zest (from about 2 large lemons) 1½ tbsp (22.5ml) freshly squeezed lemon juice 1 tsp (5ml) pure vanilla extract … Read more
Craving crispy fries without the grease? These oven-baked Parmesan potato fries deliver all the crunch and flavor of the classic favorite, with a fraction of the oil. Topped with nutty Parmesan and seasoned to perfection, they’re a healthier side dish or snack that doesn’t skimp on indulgence! Why You’ll Love This Recipe Healthier Choice: Baking cuts … Read more
Slow Cooker Chicken Stuffing This easy one-pot meal combines tender chicken and savory stuffing for a comforting, hassle-free dinner that’s perfect for busy schedules. Ingredients: 4 boneless, skinless chicken breasts Salt & pepper (to taste) ½ cup no-sodium chicken broth 1 (10.75 oz) can cream of mushroom soup 1 (6 oz) box stuffing mix ¼ … Read more