Vegan Zucchini and Oatmeal Sticks Recipe

Absolutely! Here’s a fresh, appetizing article for the **Vegan Zucchini and Oatmeal Sticks Recipe**:

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## Delicious and Healthy: Vegan Zucchini and Oatmeal Sticks Recipe

Looking for a tasty, nutritious snack that’s both vegan and easy to make? These **Vegan Zucchini and Oatmeal Sticks** are just what you need! Crispy on the outside, soft and flavorful inside, these sticks make the perfect appetizer, lunchbox treat, or party finger food.

Packed with wholesome ingredients like fresh zucchini and hearty oats, this recipe is not only vegan but also gluten-free if you use certified gluten-free oats. Let’s dive into how to whip up these guilt-free snacks that everyone will love.

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### Why You’ll Love This Recipe

* **Nutritious:** Zucchini provides vitamins and fiber, while oats add whole-grain goodness.
* **Vegan & Allergy-Friendly:** No eggs, dairy, or animal products here!
* **Easy & Quick:** Simple ingredients and straightforward steps make this recipe perfect for busy days.
* **Versatile:** Great as a snack, side dish, or party appetizer.

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### Ingredients You’ll Need

* 2 medium zucchinis, grated
* 1 cup rolled oats (gluten-free if needed)
* 1/4 cup chickpea flour (or any other plant-based flour)
* 1/4 cup nutritional yeast (optional, for a cheesy flavor)
* 2 cloves garlic, minced
* 1/2 teaspoon smoked paprika
* Salt and pepper to taste
* 2 tablespoons olive oil (for frying)
* Fresh herbs (like parsley or dill) for garnish (optional)

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