KFC Biscuits

Sure! Here’s a tasty, inviting article for the recipe **KFC Biscuits** — capturing that classic Southern flavor and fluffy texture:

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## How to Make KFC-Style Biscuits at Home: Fluffy, Buttery, and Delicious

There’s something irresistibly comforting about a warm, flaky biscuit slathered with butter — and few come close to the iconic biscuits served at **KFC**. Crispy on the outside, tender and fluffy inside, these biscuits are the perfect side for fried chicken or any hearty meal.

The good news? You don’t have to wait in line or drive to a fast-food joint to enjoy this Southern classic. With just a few simple ingredients and some easy steps, you can make **KFC-style biscuits** right in your kitchen. They’re perfect for breakfast, dinner, or whenever you want a little taste of that down-home goodness.

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### What Makes KFC Biscuits So Special?

* **Buttery and flaky:** Layers of butter create a tender crumb with a golden crust.
* **Soft and fluffy:** Perfectly risen thanks to the right mix of baking powder and buttermilk.
* **Quick and easy:** Ready in under 30 minutes with no fancy equipment.

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### Ingredients You’ll Need

* 2 cups all-purpose flour
* 1 tablespoon baking powder
* 1 teaspoon salt
* 1 tablespoon sugar
* 6 tablespoons cold unsalted butter, cubed
* 3/4 cup buttermilk (plus extra for brushing)