Air Fryer Honey Butter Garlic Chicken Tenders

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# Crispy & Sweet: Air Fryer Honey Butter Garlic Chicken Tenders

If you’re craving juicy, crispy chicken tenders with a perfect balance of sweet, buttery, and garlicky flavors—look no further. These **Air Fryer Honey Butter Garlic Chicken Tenders** are a game-changer for easy weeknight dinners or a crowd-pleasing appetizer.

Using the air fryer means you get all the crispiness of fried chicken without the mess or excess oil. Then, a luscious honey butter garlic glaze takes them over the top, coating each tender with a sticky, flavorful finish that’s downright addictive.

## Why You’ll Love This Recipe

* **Quick & easy**: Ready in under 30 minutes, including prep and cooking.
* **Healthier crisp**: The air fryer uses less oil but gives you that perfect crunch.
* **Flavor-packed**: The combo of honey, butter, and garlic is sweet, savory, and rich—an irresistible trifecta.
* **Versatile**: Perfect as a snack, main dish, or party finger food.

## Ingredients

* 1 lb chicken tenders
* ½ cup all-purpose flour
* 1 teaspoon paprika
* 1 teaspoon garlic powder
* Salt and pepper, to taste
* 2 large eggs, beaten
* 1 cup panko breadcrumbs
* 3 tablespoons butter
* 3 tablespoons honey
* 3 cloves garlic, minced
* Fresh parsley or chives, chopped (optional, for garnish)

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