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Crispy Baked Sweet Potato Balls
Indulge in these irresistible Baked Sweet Potato Balls, featuring a crispy golden exterior and a tender, flavorful center. Perfect as an appetizer, side dish, or snack, these bite-sized delights combine the natural sweetness of sweet potatoes with warm spices and a satisfying crunch. They’re a festive and comforting treat that’s sure to impress!
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Ingredients
- 2 large sweet potatoes, cooked and mashed (about 2 cups)
- ¼ cup brown sugar
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- ½ teaspoon vanilla extract
- 2 tablespoons olive oil
- 1 cup crushed cornflakes or panko breadcrumbs
- ¼ cup chopped pecans or almonds (optional)
- 1 egg, beaten
- Pinch of salt
- Cooking spray or oil for baking
Instructions:
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