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The Ultimate Baked Potato Recipe
Crispy on the outside, fluffy on the inside, and endlessly customizable—this is the ultimate baked potato recipe! Originating from the Andes Mountains, baked potatoes have become a beloved comfort food worldwide, celebrated for their simplicity and versatility. Whether you’re serving them as a side dish or the star of the meal, this recipe delivers perfection every time. Dress them up with classic toppings like butter and sour cream, or go all out with chili, cheese, and bacon. Let’s dive in!
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Ingredients
(Serves 4)
- 4 large russet potatoes, scrubbed and dried
- 2 tablespoons olive oil
- Sea salt (to taste)
Optional Toppings:
- Butter
- Sour cream
- Shredded cheese (cheddar, mozzarella, etc.)
- Chopped chives or green onions
- Crumbled bacon
- Chili
- Steamed broccoli
Instructions:
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