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Creamy Mushroom & Bacon Spaghetti 🍝

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Indulge in this decadent spaghetti dish, where crispy bacon and earthy mushrooms mingle in a velvety Parmesan cream sauce. A quick, restaurant-worthy meal perfect for weeknights or cozy dinners!

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Ingredients:

  • 200g spaghetti
  • 2 tbsp olive oil or butter
  • 200g bacon, diced
  • 250g mushrooms, sliced
  • 2 garlic cloves, minced
  • 1 small onion, finely chopped
  • 1 cup heavy cream
  • ½ cup grated Parmesan cheese
  • Salt & black pepper, to taste
  • Fresh parsley, chopped (for garnish)

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

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