Grilled Lamb Chops with Mac and Cheese & Glazed Carrots 🍖🧀🥕

Ingredients:
For the Grilled Lamb Chops:

8 lamb chops (bone-in)

2 tbsp olive oil

2 cloves garlic, minced

1 tbsp fresh rosemary, chopped

1 tbsp fresh thyme, chopped

1 tbsp Dijon mustard

2 tbsp balsamic vinegar

Salt and pepper to taste

For the Mac and Cheese:

1 lb elbow macaroni

2 tbsp butter

2 tbsp flour

2 cups milk

2 cups shredded cheddar cheese

1 cup shredded mozzarella cheese

1/2 tsp garlic powder

1/2 tsp onion powder

Salt and pepper to taste

For the Glazed Carrots:

4 large carrots, peeled and cut into thick slices

2 tbsp butter

1 tbsp brown sugar

1 tbsp honey

Salt and pepper to taste

Fresh parsley, chopped (for garnish)

Instructions:

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