ADVERTISEMENT
Ingredients (for 4 people):
For the moussaka:
250 g of beef minced meat
4 Eggs
4 Tomatoes
1 onion
Half a clove of garlic
50 g of grated cheese
10 strands of chives
3 tablespoons of olive oil
250 ml water (1 cup)
5 small pieces of butter
1 pinch of salt
1 pinch of pepper
For béchamel sauce:
500 ml of milk (2 cups)
40 g of butter
2 spoons of flour
1 pinch of nutmeg
ADVERTISEMENT
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT