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Crispy on the outside, soft and cheesy on the inside—ready in minutes!
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Ingredients:
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3 medium potatoes, peeled and grated
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2 carrots, peeled and grated
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2 eggs
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3 tbsp flour
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120g mozzarella, shredded
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30g butter, melted
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2–3 green onions, finely chopped
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Salt, to taste
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½ tsp black pepper
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¼ tsp nutmeg (optional)
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Olive oil, for frying
Instructions:
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