Meatloaf with Mashed Potatoes and Cheese

This Ultimate Comfort Meatloaf with Cheesy Mashed Potato Topping is the perfect hearty meal, blending a savory, garlic-infused meatloaf with creamy mashed potatoes and a golden layer of melted cheddar. Whether you’re serving it for a cozy family dinner or a special occasion, this dish is sure to satisfy!

Ingredients

For the Meatloaf:

• 1½ lbs ground beef

• 1 tbsp olive oil

• 3 garlic cloves, minced

• 1 large egg

• ¼ cup tomato sauce

• ¾ cup breadcrumbs

• 1 onion, finely chopped

• ½ cup frozen peas

• ¼ cup fresh parsley, chopped

• ¼ cup BBQ sauce (for glazing)

• Salt & black pepper, to taste

For the Mashed Potato Topping:

• 1½ lbs potatoes, peeled & cubed

• 1 cup shredded cheddar cheese

• 4 tbsp butter

• ¼ cup heavy cream

• Salt & black pepper, to taste

Instructions:

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