Shrimp marinated in soy sauce with egg whites

A savory, tangy dish featuring tender shrimp, silky egg whites, and sweet corn in a bold soy-based dressing.

Ingredients:

• Protein:

  • 300g prawns/shrimp (peeled & deveined)

  • 2–3 chicken eggs (whites only)

• Aromatics & Veggies:

  • 1 ear corn (cut into chunks)

  • 3 cloves garlic, minced

  • 1–2 chilies, minced (adjust to taste)

  • 1 tbsp ginger (for steaming)

• Sauce:

  • 3 tbsp soy sauce

  • 2 tbsp fish sauce

  • 1 tbsp chili oil (or sesame oil for mild heat)

  • 1 tbsp vinegar (rice or apple cider)

  • 1 tbsp sugar

  • ½ tsp salt

  • 1 tbsp sesame seeds

  • 1 tbsp chili powder (optional)

• Extras:

  • 1 tbsp cooking wine (for steaming shrimp)

Instructions:

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