3-Ingredient Cranberry Brie Bites Recipe

August 23, 2025 by admin

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3. **Add the brie:**
Cut the brie into small cubes (about ¾ inch) and place one cube into each dough cup.

4. **Top with cranberry sauce:**
Spoon about ½ teaspoon of cranberry sauce over the brie in each cup.

5. **Bake for 12–15 minutes** or until the pastry is golden and the brie is bubbly.

6. **Cool slightly before serving.** Garnish with a sprig of rosemary or a touch of orange zest if you want to get fancy!

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### 🎉 **Perfect for Any Occasion**

These cranberry brie bites are an ideal appetizer for:

* Holiday parties
* Thanksgiving or Christmas dinner
* Wine and cheese nights
* Baby or bridal showers
* Last-minute guests

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### 🧊 **Storage Tips**

* **Make ahead:** Assemble and refrigerate unbaked bites for up to 24 hours.
* **Store leftovers:** Keep baked bites in an airtight container in the fridge for up to 3 days. Reheat in the oven for best texture.

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## Final Thoughts

These **3-Ingredient Cranberry Brie Bites** prove that you don’t need a long list of ingredients or hours in the kitchen to impress your guests. They’re festive, delicious, and incredibly easy to make—what more could you ask for?

Make them once, and they’re guaranteed to become your go-to appetizer for every special occasion.

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Want variations using different jams or cheeses? Just ask—I’m happy to help you customize this classic bite!